The goal of the SUNY Morrisville Campus Food Pantry system is to ensure our whole campus community has non-judgmental access to convenient and nutritious foods at four self-serve locations around campus: STUAC basement, Southeast entrance of Crawford Hall, North entrance of Brooks Hall, and the Student Health Center.
The Pantry system is funded through in-kind and cash donations as well as discretionary funds from the SUNY Morrisville Foundation as needed. The program is administered through the Division of Student Affairs.
For more information, view the full food pantry policy.
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